Monday, 14 December 2015

Homemade Chicken Noodle Soup

Yum
Chicken Soup Recipes
The cold winter months are upon us and its that season when we tend to fall under the weather with colds and flu. Those of us that just prefer to let nature take its course, then there is no better comfort food for those sick days then good old homemade chicken noodle. The warmth and taste has you feeling just that much better after you have consumed it. Chicken noodle soup is one of my favourite winter time soups and for me I do enjoy a variety of soups during the cold winter months but this one is for those days when you just don't feel right. You can make chicken the way you like but for those that are unsure the shredded chicken recipe under more chicken recipes will show you how to boil some chicken breast to add. I used yolkless noodles over egg noodles as they contain no cholesterol and make sure they are firm and extra broad, some prefer to add some oregano to the soup but I lean towards lemon juice as it gives the soup a refreshing taste and do not substitute dry parsley flakes over fresh. This winter enjoy your chicken noodle homemade instead of out of a can.

Inspired by Spark Recipes

MORE CHICKEN RECIPES
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CHICKEN SHREDDED SRIRACHA
SPICY BREADED GARLIC CHICKEN
PARMESAN CHICKEN BITES
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Homemade Chicken Noodle Soup Recipes
Servings: 6  Prep Time: 15 minutes  Cook Time: 35 minutes  

Ingredients
10 cups of chicken broth
3 cups of yolkless extra broad noodles
3 cups of cooked chicken, shredded
2 large carrots,coined
1 medium onion, diced
1/2 medium sweet green pepper, diced
1/2 cup of fresh parsley, chopped
1 tbsp of poultry seasoning
1 tbsp of black pepper
1 tbsp of garlic powder
2 tbsp of lemon juice

Directions
Chicken Recipes
Preparing Homemade Chicken Noodle Soup

1- Fill pot with water 3/4 and bring to a boil, add noodles and cook as per package directions, drain water and set aside.
2- In another large pot add broth, black pepper, poultry seasoning and garlic powder, bring to a boil.
3- Add onion, carrots, parsley and green pepper, reduce heat, cover and cook 20 minutes.
4- Add noodles, chicken and lemon juice, heat through about 3 minutes.
5- Enjoy !!!

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